{"id":114,"date":"2006-04-07T19:40:01","date_gmt":"2006-04-07T19:40:01","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=114"},"modified":"2012-01-12T00:07:36","modified_gmt":"2012-01-11T23:07:36","slug":"les-moules-de-laurent-pour-six-personnes-acheter-environ-trois-litres-de-moules","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/les-moules-de-laurent-pour-six-personnes-acheter-environ-trois-litres-de-moules\/","title":{"rendered":"Moules"},"content":{"rendered":"<p>Une recette de Laurent&#8230;<\/p>\n<p><!--more--><\/p>\n<p>Pour six personnes, acheter environ trois litres de moules.<\/p>\n<p>Ne pas trop les laver, les faire ouvrir dans un grand faitout en mettant deux verres de vin blanc sec, deux \u00e9chalotes cisel\u00e9es, un bouquet de persil cisel\u00e9, du thym, une feuille de laurier, du poivre, du piment de cayenne.<\/p>\n<p>Au bout de 7 \u00e0 8 minutes, r\u00e9cup\u00e9rer le jus en gardant les moules au chaud dans une cocotte avec couvercle pour qu\u2019elles ne se dess\u00e8chent pas. Faire r\u00e9duire le jus de moiti\u00e9, puis incorporer 200 g de beurre\u00a0; reverser la sauce sur les moules et servir aussit\u00f4t.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une recette de Laurent&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[50,141,411,108,166,158,282],"class_list":["post-114","post","type-post","status-publish","format-standard","hentry","category-poissons","tag-beurre","tag-echalote","tag-moule","tag-persil","tag-piment","tag-thym","tag-vin"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=114"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/114\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}