{"id":12,"date":"2006-04-02T19:24:52","date_gmt":"2006-04-02T19:24:52","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=12"},"modified":"2012-07-16T18:54:57","modified_gmt":"2012-07-16T16:54:57","slug":"gratin-de-courgettes-aux-epices","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/gratin-de-courgettes-aux-epices\/","title":{"rendered":"Gratin de courgettes aux \u00e9pices"},"content":{"rendered":"<div>Ne pas \u00e9plucher les courgettes, les d\u00e9biter en rondelles d\u2019un demi-centim\u00e8tre et les mettre \u00e0 blanchir dans une casserole d\u2019eau froide sal\u00e9e avec un bouquet garni et trois gousses d\u2019ail.<\/div>\n<p>Lorsque les morceaux sont presque cuits, les \u00e9goutter, les rafra\u00eechir et les d\u00e9poser sur un linge ou du papier absorbant.<\/p>\n<p>Dans un plat \u00e0 gratin bien frott\u00e9 \u00e0 l\u2019ail, disposer harmonieusement les morceaux de courgettes, saler &amp; poivrer, ajouter sur le dessus les gousses d\u2019ail \u00e9cras\u00e9es avec un gros couteau.<\/p>\n<p>Dans un bol, mettre la cr\u00e8me fra\u00eeche \u00e9paisse n\u00e9cessaire pour recouvrir les courgettes, saler et ajouter une pinc\u00e9e de curry, une pinc\u00e9e de safran, puis la noix de muscade et le poivre de Cayenne.<\/p>\n<p>M\u00e9langer au fouet et napper les courgettes<\/p>\n<p>Saupoudrer \u00e9ventuellement avec une couche de bon fromage r\u00e2p\u00e9, et placer au four le temps d\u2019obtenir un beau gratin dor\u00e9 et onctueux.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ne pas \u00e9plucher les courgettes, les d\u00e9biter en rondelles d\u2019un demi-centim\u00e8tre et les mettre \u00e0 blanchir dans une casserole d\u2019eau froide sal\u00e9e avec un bouquet garni et trois&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/gratin-de-courgettes-aux-epices\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[144,157,83,216,229,221,166,242],"class_list":["post-12","post","type-post","status-publish","format-standard","hentry","category-accompagnements","tag-ail","tag-courgette","tag-creme-fraiche","tag-curry","tag-gratin","tag-muscade","tag-piment","tag-safran"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/12\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=12"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=12"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}