{"id":125,"date":"2006-04-07T21:43:34","date_gmt":"2006-04-07T21:43:34","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=125"},"modified":"2012-01-12T00:05:01","modified_gmt":"2012-01-11T23:05:01","slug":"sardines-marinees","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/sardines-marinees\/","title":{"rendered":"Sardines marin\u00e9es"},"content":{"rendered":"<ul>\n<li>Pour 24 filets de sardine,<\/li>\n<li>Le jus de deux citrons<\/li>\n<li>10 cl d\u2019huile d\u2019olive<\/li>\n<li>Sel, poivre,<\/li>\n<li>Persil plat,<\/li>\n<\/ul>\n<p>D\u00e9poser les filets dans un plat creux, les recouvrir de tous les ingr\u00e9dients et laisser mariner deux heures au frais.<\/p>\n<p>Servir \u00e0 l\u2019ap\u00e9ritif sur des tranches de pain de campagne grill\u00e9es.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 24 filets de sardine, Le jus de deux citrons 10 cl d\u2019huile d\u2019olive Sel, poivre, Persil plat, D\u00e9poser les filets dans un plat creux, les recouvrir de&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/sardines-marinees\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[43,108,207],"class_list":["post-125","post","type-post","status-publish","format-standard","hentry","category-poissons","tag-citron","tag-persil","tag-sardine"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/125","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=125"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/125\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=125"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=125"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=125"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}