{"id":157,"date":"2011-08-05T01:15:11","date_gmt":"2011-08-05T01:15:11","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=157"},"modified":"2012-11-08T22:31:35","modified_gmt":"2012-11-08T21:31:35","slug":"chinois-aux-pepites-de-chocolat-photos","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/chinois-aux-pepites-de-chocolat-photos\/","title":{"rendered":"Chinois aux p\u00e9pites de chocolat"},"content":{"rendered":"<p>Pour de d\u00e9licieux petits d\u00e9jeuners&#8230;.<\/p>\n<p>&nbsp;<\/p>\n<p>Mettre dans la cuve de la machine \u00e0 pain\u00a0: le lait ti\u00e9di, le beurre ramolli coup\u00e9 en morceaux, les oeufs entiers battus, le sucre, la farine, le sel. Faire un puits dans la farine et y mettre la levure. Enclencher le programme \u00ab\u00a0P\u00e2te\u00a0\u00bb qui correspond au p\u00e9trissage et \u00e0 la premi\u00e8re lev\u00e9e.<\/p>\n<p>A la fin du programme, verser la p\u00e2te sur un plan de travail, l&rsquo;\u00e9taler en un grand rectangle avec un rouleau \u00e0 p\u00e2tisserie.<\/p>\n<p>Recouvrir la p\u00e2te de la pr\u00e9paration aux amandes et ajouter les p\u00e9pites de chocolat.<\/p>\n<p>Rouler pour former un gros boudin par le grand c\u00f4t\u00e9 pour avoir plus de tranches.<\/p>\n<p>Couper en 8 ou 10 morceaux et les d\u00e9poser dans un moule \u00e0 manqu\u00e9 de 24 ou 26 cm de diam\u00e8tre, beurr\u00e9 et farin\u00e9. Laisser doubler de volume, environ 1 heure \u00e0 temp\u00e9rature ambiante.<\/p>\n<p>Badigeonner ce chinois du m\u00e9lange de sucre et de lait et\u00a0mettre au four \u00e0 180\u00b0C pour environ 20 \u00e0 30 mn, selon les fours, \u00e0 surveiller.<\/p>\n<p>Faire refroidir sur une grille.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites2.jpg\"><img decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1054\" title=\"Chinois aux p\u00e9pites2\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites2-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites4.jpg\"><img decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1055\" title=\"Chinois aux p\u00e9pites4\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites4-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites6.jpg\"><img decoding=\"async\" class=\"alignleft size-thumbnail wp-image-1056\" title=\"Chinois aux p\u00e9pites6\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites6-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Chinois-aux-p\u00e9pites6.jpg\"><br \/>\n<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour de d\u00e9licieux petits d\u00e9jeuners&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":1053,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[50,527,41,61,86,32,228],"class_list":["post-157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gateaux-pates","tag-beurre","tag-chinois","tag-chocolat-2","tag-lait","tag-oeuf","tag-pate","tag-sucre"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=157"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/157\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media\/1053"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}