{"id":214,"date":"2006-04-21T23:06:29","date_gmt":"2006-04-21T23:06:29","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=214"},"modified":"2012-01-23T22:57:18","modified_gmt":"2012-01-23T21:57:18","slug":"salade-de-pates-de-jean-paul","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/salade-de-pates-de-jean-paul\/","title":{"rendered":"Salade de p\u00e2tes"},"content":{"rendered":"<p>Recette de Jean Paul, l&rsquo;\u00e9t\u00e9 c&rsquo;est un d\u00e9lice\u00a0!<\/p>\n<p><!--more--><\/p>\n<p>Faire cuire \u00ab\u00a0al dente \u00bb 350 g de p\u00e2tes (torsettes).<\/p>\n<p>Pendant ce temps, \u00e9plucher six tomates bien m\u00fbres, deux ou trois gousses d\u2019ail, laver quelques feuilles de basilic frais.<\/p>\n<p>Mixer les tomates, l\u2019ail, le basilic, sel et poivre, du parmesan r\u00e2p\u00e9 et de l\u2019huile d\u2019olive.<\/p>\n<p>Egoutter les p\u00e2tes, les mettre dans un saladier, verser la sauce et ajouter des olives noires. Servir frais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recette de Jean Paul, l&rsquo;\u00e9t\u00e9 un d\u00e9lice&nbsp;!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[144,112,32,326,35],"class_list":["post-214","post","type-post","status-publish","format-standard","hentry","category-entree","tag-ail","tag-basilic","tag-pate","tag-salade","tag-tomate"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=214"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/214\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}