{"id":381,"date":"2006-05-01T23:00:16","date_gmt":"2006-05-01T21:00:16","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=381"},"modified":"2016-02-14T14:42:40","modified_gmt":"2016-02-14T13:42:40","slug":"petits-puits-de-fruits","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/petits-puits-de-fruits\/","title":{"rendered":"Petits puits de fruits"},"content":{"rendered":"<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit2.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft size-medium wp-image-4681\" alt=\"Petits puits de fruit\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit2-300x224.jpg\" width=\"300\" height=\"224\" srcset=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit2-300x224.jpg 300w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit2-500x373.jpg 500w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit2.jpg 640w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Couper le beurre en morceaux et le faire fondre \u00e0 feu doux\u00a0; il doit \u00eatre \u00ab\u00a0\u00e0 peine\u00a0\u00bb fondu.<\/p>\n<p>Verser dans un saladier le beurre, le sucre, le sel et bien m\u00e9langer. Ajouter les \u0153ufs un \u00e0 un tout en m\u00e9langeant, puis la poudre d&rsquo;amandes, la farine et la levure, enfin la cr\u00e8me. On doit obtenir une belle p\u00e2te lisse.<\/p>\n<p>Laisser reposer 1\/4 d&rsquo;heure.<\/p>\n<p><strong>Allumer le four, thermostat 200\u00b0C<\/strong><\/p>\n<p>Mettre la p\u00e2te dans des caissettes en silicone ou en papier, sans les remplir compl\u00e8tement, puis mettre un peu de confiture et finir de remplir avec la p\u00e2te.<\/p>\n<p>Poser les caissettes sur la plaque du four, laisser cuire 10 \u00e0 15 minutes, ils doivent \u00eatre dor\u00e9s.<\/p>\n<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit3.jpg\"><img decoding=\"async\" class=\"alignleft size-medium wp-image-4683\" alt=\"Petits puits de fruit3\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit3-300x224.jpg\" width=\"300\" height=\"224\" srcset=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit3-300x224.jpg 300w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit3-500x373.jpg 500w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit3.jpg 640w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit21.jpg\"><img decoding=\"async\" class=\"alignleft size-medium wp-image-4682\" alt=\"Petits puits de fruit2\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit21-300x224.jpg\" width=\"300\" height=\"224\" srcset=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit21-300x224.jpg 300w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit21-500x373.jpg 500w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2006\/05\/Petits-puits-de-fruit21.jpg 640w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Couper le beurre en morceaux et le faire fondre \u00e0 feu doux\u00a0; il doit \u00eatre \u00ab\u00a0\u00e0 peine\u00a0\u00bb fondu. Verser dans&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/petits-puits-de-fruits\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":4679,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,22],"tags":[71,50,307,83,86,228],"class_list":["post-381","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts-aux-fruits-ni-agrumes-ni-pommes","category-gateaux-pates","tag-amande","tag-beurre","tag-confiture","tag-creme-fraiche","tag-oeuf","tag-sucre"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/381","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=381"}],"version-history":[{"count":1,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/381\/revisions"}],"predecessor-version":[{"id":5429,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/381\/revisions\/5429"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media\/4679"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=381"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=381"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}