{"id":421,"date":"2006-05-02T20:44:59","date_gmt":"2006-05-02T20:44:59","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=421"},"modified":"2012-01-09T21:55:32","modified_gmt":"2012-01-09T20:55:32","slug":"poelee-d-ananas-au-safran-et-a-la-vanille","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/poelee-d-ananas-au-safran-et-a-la-vanille\/","title":{"rendered":"Po\u00eal\u00e9e d&rsquo;ananas au safran et \u00e0 la vanille"},"content":{"rendered":"<ul>\n<li>Un ananas<\/li>\n<li>50 g de beurre<\/li>\n<li>40 g de sucre<\/li>\n<li>une pinc\u00e9e de safran<\/li>\n<li>une gousse de vanille<\/li>\n<li>10 cl de cr\u00e8me liquide<\/li>\n<\/ul>\n<p>Faire un caramel avec le beurre et le sucre, lorsqu&rsquo;il est dor\u00e9, ajouter les morceaux d&rsquo;ananas, les \u00e9pices et la cr\u00e8me fra\u00eeche.<\/p>\n<p>Servir sans attendre en d\u00e9corant de feuilles de menthe cisel\u00e9es.<\/p>\n<pre><\/pre>\n","protected":false},"excerpt":{"rendered":"<p>Un ananas 50 g de beurre 40 g de sucre une pinc\u00e9e de safran une gousse de vanille 10 cl de cr\u00e8me liquide Faire un caramel avec le&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/poelee-d-ananas-au-safran-et-a-la-vanille\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[217,50,83,336,242,228,254],"class_list":["post-421","post","type-post","status-publish","format-standard","hentry","category-desserts-aux-fruits-ni-agrumes-ni-pommes","tag-ananas","tag-beurre","tag-creme-fraiche","tag-poelee","tag-safran","tag-sucre","tag-vanille"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=421"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/421\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=421"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}