{"id":427,"date":"2006-12-08T13:12:51","date_gmt":"2006-12-08T13:12:51","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=427"},"modified":"2012-01-21T09:58:52","modified_gmt":"2012-01-21T08:58:52","slug":"soupe-de-legumes","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/soupe-de-legumes\/","title":{"rendered":"Soupe de l\u00e9gumes"},"content":{"rendered":"<p>Une soupe classique, toujours bien appr\u00e9ci\u00e9e l&rsquo;hiver&#8230;<\/p>\n<p>Bien s\u00fbr la composition des l\u00e9gumes peut varier, selon ce que l&rsquo;on a et ce que l&rsquo;on aime&#8230;<\/p>\n<p><!--more--><\/p>\n<ul>\n<li>un poireau<\/li>\n<li>deux carottes<\/li>\n<li>trois pommes de terre<\/li>\n<li>un navet<\/li>\n<li>quelques feuilles de chou, ou de salade, ou d&rsquo;\u00e9pinard, ou un bouquet de persil<\/li>\n<li>1.5 litre d&rsquo;eau ou plus ou moins selon la quantit\u00e9 de l\u00e9gumes<\/li>\n<li>sel et poivre<\/li>\n<\/ul>\n<p>Trier et laver tous les l\u00e9gumes, les d\u00e9couper en petits morceaux.<\/p>\n<p>Les mettre dans un faitout, ajouter l&rsquo;eau et porter \u00e0 \u00e9bullition.<\/p>\n<p>Laisser cuire une demi-heure, puis saler, poivrer, mixer, servir&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une soupe classique, toujours bien appr\u00e9ci\u00e9e l&rsquo;hiver&#8230;<\/p>\n<p>Bien s\u00fbr la composition des l\u00e9gumes peut varier, selon ce que l&rsquo;on a et ce que l&rsquo;on aime&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[34,407,205,231,454],"class_list":["post-427","post","type-post","status-publish","format-standard","hentry","category-soupes","tag-carotte","tag-navet","tag-poireau","tag-pomme-de-terre","tag-soupe"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=427"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/427\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}