{"id":430,"date":"2006-05-02T20:55:56","date_gmt":"2006-05-02T20:55:56","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=430"},"modified":"2020-06-27T19:04:28","modified_gmt":"2020-06-27T17:04:28","slug":"petits-pots-de-creme","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/petits-pots-de-creme\/","title":{"rendered":"Petits pots de cr\u00e8me, trois parfums diff\u00e9rents"},"content":{"rendered":"<p>Faire chauffer la cr\u00e8me fra\u00eeche liquide (80\u00b0 maxi)<\/p>\n<p>Blanchir les \u00a0jaunes d\u2019\u0153ufs avec le sucre semoule, diluer avec la cr\u00e8me fra\u00eeche, et verser dans trois saladiers diff\u00e9rents,<\/p>\n<ul>\n<li>Dans le premier saladier, ajouter une cuiller\u00e9e \u00e0 caf\u00e9 d&rsquo;extrait de vanille,<\/li>\n<li>dans le deuxi\u00e8me, ajouter une cuiller\u00e9e \u00e0 caf\u00e9 de caf\u00e9 soluble,<\/li>\n<li>dans le troisi\u00e8me, ajouter 30 g de cacao.<\/li>\n<\/ul>\n<p>Remplir des ramequins.<\/p>\n<p>Dans un plat allant au four ET sur le gaz, mettre une feuille de papier sulfuris\u00e9 au fond du plat, et disposer les ramequins, mouiller avec de l\u2019eau \u00e0 mi hauteur des pots et porter \u00e0 \u00e9bullition sur le feu, puis mettre au four pr\u00e9chauff\u00e9 \u00e0 160\u00b0C pour 15 minutes.<\/p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Faire chauffer la cr\u00e8me fra\u00eeche liquide (80\u00b0 maxi) Blanchir les \u00a0jaunes d\u2019\u0153ufs avec le sucre semoule, diluer avec la cr\u00e8me fra\u00eeche, et verser dans trois saladiers diff\u00e9rents, Dans&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/petits-pots-de-creme\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[256,73,83,86,268,228,254],"class_list":["post-430","post","type-post","status-publish","format-standard","hentry","category-cremes-flans-entremets","tag-cacao","tag-cafe","tag-creme-fraiche","tag-oeuf","tag-petit-pot","tag-sucre","tag-vanille"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/430","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=430"}],"version-history":[{"count":4,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/430\/revisions"}],"predecessor-version":[{"id":6401,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/430\/revisions\/6401"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=430"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=430"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}