{"id":584,"date":"2010-09-22T19:05:41","date_gmt":"2010-09-22T19:05:41","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=584"},"modified":"2012-11-03T18:22:40","modified_gmt":"2012-11-03T17:22:40","slug":"gateau-de-semoule-caramelise-photo","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/gateau-de-semoule-caramelise-photo\/","title":{"rendered":"G\u00e2teau de semoule caram\u00e9lis\u00e9"},"content":{"rendered":"<p>Un dessert tout simple&#8230;<\/p>\n<p><!--more--><\/p>\n<p>Four pr\u00e9chauff\u00e9 \u00e0 180\u00b0c<\/p>\n<p>Dans un bol, faire mac\u00e9rer les raisins secs dans le rhum.<\/p>\n<p>Faire bouillir le lait et le beurre, baisser le feu et incorporer en pluie le m\u00e9lange de semoule et de sucre en poudre. Laisser cuire environ 10 \u00e0 15 mn en remuant de temps en temps, attention que le fond de la casserole n&rsquo;attache pas.<\/p>\n<p>Hors du feu, ajouter les oeufs entiers, les raisins et les d\u00e9s d&rsquo;\u00e9corce d&rsquo;orange, bien m\u00e9langer cette pr\u00e9paration.<\/p>\n<p>Faire un caramel dans un moule \u00e0 manqu\u00e9, lorsqu&rsquo;il est bien dor\u00e9, verser la pr\u00e9paration de semoule \u00e0 l&rsquo;int\u00e9rieur.<\/p>\n<p>Mettre \u00e0 cuire dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0C pendant 25 mn.<\/p>\n<p>Laisser refroidir et servir \u00e0 temp\u00e9rature ambiante.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un dessert tout simple&#8230;<\/p>\n","protected":false},"author":1,"featured_media":3807,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[50,44,61,86,483,264,509],"class_list":["post-584","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gateaux-pates","tag-beurre","tag-gateau","tag-lait","tag-oeuf","tag-raisin","tag-rhum","tag-semoule"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/584","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=584"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/584\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media\/3807"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=584"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=584"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=584"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}