{"id":664,"date":"2010-01-14T23:29:32","date_gmt":"2010-01-14T23:29:32","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=664"},"modified":"2012-11-06T09:04:28","modified_gmt":"2012-11-06T08:04:28","slug":"cake-aux-petits-pois-et-aux-lardons-photos","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/cake-aux-petits-pois-et-aux-lardons-photos\/","title":{"rendered":"Cake aux petits pois et aux lardons"},"content":{"rendered":"<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-3.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft size-medium wp-image-3908\" title=\"goug\u00e8re-3\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-3-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-3-300x200.jpg 300w, https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-3.jpg 450w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>M\u00e9langer la farine et la levure dans un saladier, incorporer les oeufs battus en omelette, l&rsquo;huile et le lait, le comt\u00e9 r\u00e2p\u00e9. Faire cuire les petits pois en r\u00e9duisant le temps de cuisson indiqu\u00e9 sur la boite. Les \u00e9goutter et les ajouter dans la p\u00e2te, ainsi que les lardons.<\/p>\n<p>Verser la pr\u00e9paration dans un moule \u00e0 cake beurr\u00e9, faire cuire dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0C pendant environ 45mn. Surveiller et adapter le temps de cuisson qui varie selon les fours.<\/p>\n<p>Cette pr\u00e9paration peut se faire dans des petits moules \u00e0 muffins pour l&rsquo;ap\u00e9ritif, il faut alors r\u00e9duire le temps de cuisson.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/IMG_5171.jpg\"><img decoding=\"async\" class=\"alignleft size-thumbnail wp-image-3909\" title=\"IMG_5171\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/IMG_5171-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-1.jpg\"><img decoding=\"async\" class=\"alignleft size-thumbnail wp-image-3910\" title=\"goug\u00e8re-1\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-1-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-3911\" title=\"goug\u00e8re-2\" src=\"http:\/\/lacuisinedejosy.com\/wp-content\/uploads\/2010\/01\/goug\u00e8re-2-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; M\u00e9langer la farine et la levure dans un saladier, incorporer les oeufs battus en omelette, l&rsquo;huile et le lait, le&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/cake-aux-petits-pois-et-aux-lardons-photos\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":3912,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[79],"tags":[37,502,200,118],"class_list":["post-664","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aperitif","tag-cake","tag-comte","tag-lardon","tag-petits-pois"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/664","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=664"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/664\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media\/3912"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=664"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=664"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=664"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}