{"id":681,"date":"2010-06-09T10:36:02","date_gmt":"2010-06-09T10:36:02","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=681"},"modified":"2012-01-10T02:21:03","modified_gmt":"2012-01-10T01:21:03","slug":"oeufs-a-l-oseille","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/oeufs-a-l-oseille\/","title":{"rendered":"Oeufs \u00e0 l&rsquo;oseille"},"content":{"rendered":"<p>M\u00eame pas de vraies recettes, juste quelques id\u00e9es pour mes amies&#8230;<\/p>\n<p>Coucou Mano, Yvette&#8230;<\/p>\n<p><!--more--><\/p>\n<p><strong>Ma pr\u00e9f\u00e9r\u00e9e<\/strong>\u00a0:<\/p>\n<p>Faire fondre une grosse poign\u00e9e d&rsquo;oseille lav\u00e9e mais non \u00e9goutt\u00e9e, sans mati\u00e8re grasse.<br \/>\nLorsque l&rsquo;oseille est toute fondue ajouter un peu de cr\u00e8me fra\u00eeche liquide, garder au chaud.<br \/>\nFaire cuire des oeufs au plat, d\u00e9poser une part d&rsquo;oseille dans chaque assiette, mettre les oeufs dessus, d\u00e9gustez&#8230;<\/p>\n<p><strong>Omelettes \u00e0 l&rsquo;oseille<\/strong><\/p>\n<p><strong>Premi\u00e8re version, <em>celle de maman<\/em>&#8230;<\/strong><\/p>\n<p>Battre les oeufs dans un saladier, ajouter l&rsquo;oseille lav\u00e9e, essor\u00e9e, cisel\u00e9e, <strong>crue<\/strong>, faire cuire l&rsquo;omelette comme d&rsquo;habitude.<\/p>\n<p><strong>Deuxi\u00e8me version, que je pr\u00e9f\u00e8re&#8230;<\/strong><\/p>\n<p>Faire fondre l&rsquo;oseille comme pour les oeufs au plat,<br \/>\nFaire cuire l&rsquo;omelette comme d&rsquo;habitude, puis la recouvrir de la fondue d&rsquo;oseille, la plier en deux et servir&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00eame pas de vraies recettes, juste quelques id\u00e9es pour mes amies&#8230;<\/p>\n<p>Coucou Mano, Yvette&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[86,383],"class_list":["post-681","post","type-post","status-publish","format-standard","hentry","category-les-oeufs","tag-oeuf","tag-oseille"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/681","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=681"}],"version-history":[{"count":0,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/681\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=681"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=681"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=681"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}