{"id":701,"date":"2011-08-26T14:54:07","date_gmt":"2011-08-26T12:54:07","guid":{"rendered":"http:\/\/lacuisinedejosy.fr\/com\/?p=701"},"modified":"2016-02-14T14:36:20","modified_gmt":"2016-02-14T13:36:20","slug":"amandines-aux-mirabelles-photos","status":"publish","type":"post","link":"https:\/\/www.lacuisinedejosy.com\/index.php\/amandines-aux-mirabelles-photos\/","title":{"rendered":"Amandines aux mirabelles"},"content":{"rendered":"<p>&nbsp;<\/p>\n<div><strong>Four \u00e0 200\u00b0C<\/strong><\/div>\n<p>Laver et d\u00e9noyauter les mirabelles.<\/p>\n<p>Dans un saladier fouetter les oeufs entiers avec le sucre et le sucre vanill\u00e9\u00a0; ajouter le beurre ramolli, la farine, la poudre d&rsquo;amande, m\u00e9langer et verser la cr\u00e8me fra\u00eeche. Bien remuer pour que tous les ingr\u00e9dients soient m\u00e9lang\u00e9s.<\/p>\n<p>Beurrer des moules \u00e0 tartelettes, ou un moule \u00e0 manqu\u00e9, verser la p\u00e2te et r\u00e9partir les mirabelles, ajouter les amandes effil\u00e9es.<\/p>\n<p>Faire cuire 20 \u00e0 25 mn, \u00e0 adapter en fonction de l&rsquo;\u00e9paisseur des amandines et des fours.<\/p>\n<p>A d\u00e9guster ti\u00e8de ou froid.<\/p>\n<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n<div id='gallery-1' class='gallery galleryid-701 gallery-columns-3 gallery-size-thumbnail'>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Amandine-aux-mirabelles.jpg'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Amandine-aux-mirabelles-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Amandine-aux-mirabelles1.jpg'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.lacuisinedejosy.com\/wp-content\/uploads\/2011\/08\/Amandine-aux-mirabelles1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<p>\t\t\t<br style='clear: both' \/>\n\t\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Four \u00e0 200\u00b0C Laver et d\u00e9noyauter les mirabelles. Dans un saladier fouetter les oeufs entiers avec le sucre et le sucre vanill\u00e9\u00a0; ajouter le beurre ramolli, la&#8230; <a href=\"https:\/\/www.lacuisinedejosy.com\/index.php\/amandines-aux-mirabelles-photos\/\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":1048,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,22],"tags":[71,50,44,75,86,228,254],"class_list":["post-701","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts-aux-fruits-ni-agrumes-ni-pommes","category-gateaux-pates","tag-amande","tag-beurre","tag-gateau","tag-mirabelle","tag-oeuf","tag-sucre","tag-vanille"],"_links":{"self":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/701","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/comments?post=701"}],"version-history":[{"count":1,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/701\/revisions"}],"predecessor-version":[{"id":5414,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/posts\/701\/revisions\/5414"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media\/1048"}],"wp:attachment":[{"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/media?parent=701"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/categories?post=701"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lacuisinedejosy.com\/index.php\/wp-json\/wp\/v2\/tags?post=701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}